Primary Source: “The Jungle” By Upton Sinclair
The Jungle by Upton Sinclair was written to expose the brutality faced by the workers in the meatpacking industry. Sinclair wanted to show people what was really going on in the factory because few people were informed about these companies work conditions. He wanted to show the public that meat was “ diseased, rotten, and contaminated” (Willie).” This revelation shocked the, public which later led to the creation of the federal laws on food and safety. Sinclair strongly shows the failure of capitalism in the meatpacking industry which he viewed as inhumane, destructive, unjust, brutal, and violent (Willie).” Sinclair was an American writer born in Baltimore. He was struggling to live a
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Before Henry Ford adapted the automobile production, they had developed an assembly line. It worked more like a disassembly line because there were 80 separate jobs in one line in the whole process of getting the meat ready. The immigrants did the most dangerous jobs, they worked in cold weather in the winter and the hot dark room in the summer (Willie).” People have no idea what occurs in the canning room at Durham’s. The chemists advertise mushroom catsup. In reality, the men who made these don’t even know what they look like. They would put animal 's body parts that humans wouldn 't eat into the cans. “ "De-vyled" ham was made out of the waste ends of smoked beef that was too small to be sliced by the machines; also tripe, dyed with chemicals so, that it would not show white . Finally the hard cartilaginous gullets of beef, after the tongues, had been cut out” (Sinclair).” mixing all these animal parts they created a new mixture which tasted like something, then sold it which would earn them a great amount of wealth.They gave cows tuberculous to make them gain weight quickly. They were putting the horses in the canned food, later banned the practice because the newspaper exposed them. Now it is against the law (Sinclair).” There were many interesting facts about peoples ' work conditions. Many of the things they made were from dead bodies of animals.
Employers of these plants provided very little for their workers and paid them merely a fraction of what American citizens were originally paid. In fact, Sinclair wrote that “There was no place for the men to wash their hands before they ate their dinner, and so they made a practice of washing them in the water that was to be ladled into the sausage.” Sinclair’s observance depicts employers as careless when it comes to how they treat their workers and how they run their businesses. There was also nowhere to eat in the factories, so workers were forced to either eat in the stench from which they work or they had to eat at the liquor store to escape the potent smells of the workplace. Injuries were also very common in the meat-packing plants. Fatigued workers became carless and since they were working with sharp knives, they often sliced off parts of their fingers. Most of the time, steam filled the air and men were running rampant with sharp objects, so Sinclair thought that it was “a wonder that there were not more men slaughtered than
In 1836 writers for a newspaper called The Harbinger had the opportunity to examine the life of factory workers. People had come forward and shared information about the poor conditions in the factories but they could not verify any of it. The writers wanted to provide readers of The Harbinger with a credible account of the day to day life of worker so they went to factories in Lowell, Massachusetts and Manchester, New Hampshire. While at the factories the writers inspected the boarding houses, interviewed female operatives, and even ate meals in the boarding houses to help understand the life of the average worker.
Readers were not concerned with the treatment of workers, as portrayed by The Jungle, because they really didn't care for the working class, or more specifically, immigrants. However, readers were shocked when they discovered exactly how their meat was processed and prepared. Sinclair used just as much, if not more, gruesome detail in describing the products the American public was consuming, as he did when describing the workplace, living conditions, politics, society and Chicago's scenery. In a futile attempt to build up the readers' sympathy toward the wage-slaves, Sinclair also details the process in which foods not related to the meat-packing industry are prepared. For example, he writes, "their pale blue milk...was watered, and doctored with formaldehyde."
The writing portray the harsh conditions and explored lives of immigrants in the United States and meat packing industry conditions. America's meat production has always been a large industry met with demands from those both inside and outside of the United States, which is why it is important to ensure its' stability and success. By the late 1800s meat was in high demand, so companies were producing at a faster rate than they were comfortable with and discrepancies were growing with it. Meatpacking factories used the most recent immigrants and migrants as strikebreakers in labor actions taken by other workers, also usually immigrants or early descendants. Workers working in the factory would easily be infected by diseases carried out by the dead meat and animals. In addition, risks of injuries were resulted by machinery work and rat foods mixed into the machine. Rats and insects were everywhere and they would often being mixed up into raw meats. However, most readers were more concerned with the exposure of health violations and unsanitary practices in the American meatpacking
For centuries immigrants have left their homes and have journeyed to the United States in pursuit to live out the “American Dream”, an idea that the U.S. will provide people with a better life. However, this “better life” was not just given upon arrival, immigrants were not told the horrid experiences, and backbreaking hour, they would face in search for a better life. There is no better representation of this than Upton Sinclair’s The Jungle, this book is a very accurate representation of the life of the vast majority of people within the United States. During the time when this book was written there were few jobs, and the jobs that were obtainable were mostly factory jobs with horrible conditions that entailed excruciating hours. Aside from the dangerous conditions, the pay was next to nothing making it near impossible to afford food and shelter, let alone providing for a family. Immigrants quickly found out that the “American Dream” was not the glorified vision that they thought, rather more like the song “Welcome to the Jungle” by “Guns N Roses”. After examining the lyrics, you can tell the similarities Axl Rose and the rest of Guns N Roses were facing as they tried to make it in the music industry. “In the jungle, welcome to jungle, watch it bring you to your knees, I wanna watch you bleed,” once you get to the U.S. you’ll get ripped down to almost nothing and suffer from the horrible conditions that you are faced with. The Jungle takes all of the issues immigrants
At the beginnings of the 1900s, some leading magazines in the U.S have already started to exhibit choking reports about unjust monopolistic practices, rampant political corruption, and many other offenses; which helped their sales to soar. In this context, in 1904, The Appeal to Reason, a leading socialist weekly, offered Sinclair $500 to prepare an exposé on the meatpacking industry (Cherny). To accomplish his mission, Sinclair headed to Chicago, the center of the meatpacking industry, and started an investigation as he declared“ I spent seven weeks in Packingtown studying conditions there, and I verified every smallest detail, so that as a picture of social conditions the book is as exact as a government report” (Sinclair, The
A wealthy nation is not a prosperous nation, as a nation can be prosperous without being wealthy. Wealth can be defined as capital or vice versa as having properties or resources and turning it into money. A country that is wealthy can have both rich and poor people living in it. There is an upper class, middle class and lower class, which individuals are associated to. We all know that individuals in the upper class have more resources, materials, properties and more money than the middle and lower class. The position that Upton Sinclair takes is that a wealthy nation isn’t a prosperous nation as many immigrants worked in horrible conditions and lived in miserable areas in her book “The Jungle”. I claim that a wealthy nation isn’t a prosperous nation because people have to look at the quality of human life and factors such as education, health care, inequality, basic needs, social goods and literacy are key aspects in determining if a wealthy nation is a prosperous nation. The first body paragraph of my essay will be focusing on Gross Domestic Product and how it is not the best way to determine if a country is wealthy or not. Also it will be addressing the issues of Qatar which is the richest nation and has the highest per capita. The second body paragraph will illustrate the drive for capital by Heilbroner and how it can produce wealth or misery. Upton Sinclair book “The Jungle” is a good example as it shows how Jurgis left Lithuania to go to America to become a wealthy
“The meat would be shoveled into carts, and the man who did the shoveling would not trouble to lift out a rat even when he saw one—there were things that went into the sausage in comparison with which a poisoned rat was a tidbit. There was no place for the men to wash their hands before they ate their dinner, and so they made a practice of washing them in the water that was to be ladled into the sausage. There were the butt-ends of smoked meat, and the scraps of corned beef, and all the odds and ends of the waste of the plants, that would be dumped into old barrels in the cellar and left there. Under the system of rigid economy, which the packers enforced, there were some jobs that it only paid to do once in a long time, and among these was the cleaning out of the waste barrels. Every spring they did it; and in the barrels would be dirt and rust and old nails and stale water—and cartload after cartload of it would be taken up and dumped
There were the wool pluckers, whose hands went to pieces even sooner than the hands of the pickle men. . . There were those who made the tins for the canned meat, and their hands too, were a maze of cuts, and each cut represented a change for blood poisoning. . . as for the other men, who worked in tank rooms full of steam, and in some of which there were open vats near the level of the floor, their peculiar trouble was that they fell into the vats; and when they were fished out, there was never enough of them left to be worth exhibiting—sometimes they would be overlooked for days, till all but the bones of them had gone out to the world a Durham’s Pure Leaf Lard! (p.117)
It was too dark in these storage places to see well, but a man could run his hand over these piles of mean and sweep off handfuls of the dried dung of rats. These rats were nuisances, and the packers would put poisoned bread out for them; they would die, and then rats, bread, and meat would go in the hoppers together.”# There was nothing the packers would not do to make a profit, if meat went bad they would pickle it or make sausage out of it, “there was never the least attention paid to what was cut up for sausage; there would come all the way back from Europe old sausage that had been rejected, and that was moldy and white-it would be dosed with borax and glycerin, and dumped into the hoppers, and made over again for home consumption.”# The Packers took no responsibilities for the sickness that these meats caused. It was not uncommon for people to die from sickness they had gotten from eating bad meat, this is also an issue in “The Jungle” when a young family member suddenly dies one morning, “it was the smoked sausage he had eaten that morning-which may have been made out of some of the tubercular pork that was condemned unfit for export.”# Disease was also a factor for the workers, as quoted from the book “Meat and Men “Let a man so much as scrape his finger pushing a truck in the pickle-rooms, and he might have a sore that would put him out of the world.”# It was also not uncommon for people to fall into the vats and become lard. “The public revolted at the
In the early 1900's life for America's new Chicago immigrant workers in the meat packing industry was explored by Upton Sinclair's novel The Jungle. Originally published in 1904 as a serial piece in the socialist newspaper Appeal to Reason, Sinclair's novel was initially found too graphic and shocking by publishing firms and therefore was not published in its complete form until 1906. In this paper, I will focus on the challenges faced by a newly immigrated worker and on what I feel Sinclair's purpose was for this novel.
. A. Upton Sinclair wrote, “The Jungle”, to expose the appalling working conditions in the meatpacking industry.
Written by Upton Sinclair, The Jungle explores the sheer, harsh conditions of the living and working environment in the Chicago stockyards. The title is significant because it represents the realities of the labor force and depicts a wild, brutal environment that benefited the wealthy, while leaving the inferior working class fighting to survive. In Particular, the The Jungle denotes the life of Jurgis and his family in Packingtown and their hardships they face in the Chicago stockyards. Upton Sinclair’s The Jungle has a significant title because through corruption and capitalism, the weak and poor suffer, while the strong and wealthy flourish.
In the early 1900's life for America's new Chicago immigrant workers in the meat packing industry was explored by Upton Sinclair's novel The Jungle. Originally published in 1904 as a serial piece in the socialist newspaper Appeal to Reason, Sinclair's novel was initially found too graphic and shocking by publishing firms and therefore was not published in its complete form until 1906. In this paper, I will focus on the challenges faced by a newly immigrated worker and on what I feel Sinclair's purpose was for this novel.
The Jungle is a novel that focuses on a family of immigrants who came to America looking for a better life. The novel was written by Upton Sinclair, who went into the Chicago stockyards to investigate what life was like for the people who worked there. The book was originally written with the intent of showing Socialism as a better option than Capitalism for the society. However, the details of the story ended up launching a government investigation of the meat packing plants, and ultimately regulation of food products. It gave an informative view of what life was like in America at the time. Important topics like immigration, working conditions and sanitation issues of the time were all addressed well in the novel.