1. Calculate the freezing point and normal boiling points of each of the following aqueous solutions. a. 2.63m acetic acid b. 33.0% by mass lactose, C12 H22 O11 c. 32.15 mL of ethylene glycol, C2 H6 O2 (d = 1.113 g/mL) in 624 mL of water (d = 1.00g/mL) 2. Estimate the freezing and normal boiling points of 0.25 m aqueous solutions of NH4NO3 and NiCl3
1. Calculate the freezing point and normal boiling points of each of the following aqueous solutions. a. 2.63m acetic acid b. 33.0% by mass lactose, C12 H22 O11 c. 32.15 mL of ethylene glycol, C2 H6 O2 (d = 1.113 g/mL) in 624 mL of water (d = 1.00g/mL) 2. Estimate the freezing and normal boiling points of 0.25 m aqueous solutions of NH4NO3 and NiCl3
Chemistry: Principles and Reactions
8th Edition
ISBN:9781305079373
Author:William L. Masterton, Cecile N. Hurley
Publisher:William L. Masterton, Cecile N. Hurley
Chapter10: Solutions
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Problem 39QAP: Calculate the freezing point and normal boiling points of each of the following aqueous solutions....
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1. Calculate the freezing point and normal boiling points of each of the following aqueous solutions. a. 2.63m acetic acid b. 33.0% by mass lactose, C12 H22 O11 c. 32.15 mL of ethylene glycol, C2 H6 O2 (d = 1.113 g/mL) in 624 mL of water (d = 1.00g/mL)
2. Estimate the freezing and normal boiling points of 0.25 m aqueous solutions of NH4NO3 and NiCl3
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