1. From the constituents of the assay, identify "enzyme X" and write out the reaction it catalyses, and the coupling reaction. State why the coupling reaction is needed.
Q: QUESTION 6 COO 21 CH₂ 31 CH-COO 21 HO-C-H 31 COO- Isocitrate AG= -8.4kJ/mol AG'= -17kJ/mol NAD NADH…
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A: calamansi juice is sweeter when you mix sugar first before diluting compared to bitter taste when…
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A: Photodynaic therapy is a therapy which involves use of a photo-sensitizing drug or agent (or called…
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A: There are multiple questions given and not mentioned as to which has to be answered. So, I will…
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A: Introduction: Amylase is an enzyme that degrades starch into sugars. It was first isolated by French…
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A: As given in the question, a protein with pI of 8.5 was isolated using cation exchange…
Q: If Km1 > Km2, then the affinity of the enzyme to the substrate with Km1 is: Select one: a. Lower…
A: Enzyme kinetics is a branch of biochemistry that deals with the rate of catalysis of any enzymatic…
Q: nswer the following questions: 1.-What is an inhibitor and what is its role in enzyme activity?…
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A: Introduction: Haemoglobin is a protein which is present is red blood cells (RBCS) of blood. It acts…
Q: A1
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A: Since there are multiple questions and they are not interlinked, as per our company guidelines only…
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Q: What makes the lesson about carbohydrates important to our daily life?
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A: The formation of hydrogen bond depends on the presence of hydrogen attached to an electronegative…
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Q: Given a tripeptide Cys-His-Lys, Cys: Pk1 = 1.71; Pk2 = 10.78; PkR = 8.33 His: Pk1 = 1.82; Pk2 =…
A: pK refers to pH at which a particular group is exactly 50% ionized. A tripeptide is a peptide…
Q: How does a change in pH affect the structural levels of a protein?
A: Tertiary structure of a protein is stabilized by disulfide bonds, hydrogen bonds, hydrophobic…
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A: Triacylglycerol are the triesters of glycerol and fatty acids. Each molecule of glycerol is bonded…
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Q: What is a protein database? Give examples (and links) of some protein databases.
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