7. The Development Officer made a presentation on meal planning and its importance at Early Childhood Institutions. (A)List THREE (3) items that should be considered when conducting meal preparation. (B) Select ONE (1) area from (A) and outline its importance.
7. The Development Officer made a presentation on meal planning and its importance at Early Childhood Institutions. (A)List THREE (3) items that should be considered when conducting meal preparation. (B) Select ONE (1) area from (A) and outline its importance.
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Transcribed Image Text:7. The Development Officer made a presentation on meal planning and its importance at
Early Childhood Institutions.
(A) List THREE (3) items that should be considered when conducting meal preparation.
(B) Select ONE (1) area from (A) and outline its importance.
8. It is a common belief that when an Early Childhood Institution is completing its nutrition
plans; the age and stage of development of the children should be considered. Briefly
explain why the age and stage of development is important for nutritional needs.
4
9. (a) State TWO (2) reasons why culture or religion should be considered when planning
for children's nutritional needs.
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