The annual demand of Maize Meal = 750 units (bigger size), Delivered purchase cost = R35/units, Annual carrying cost percentage= 25 percent, Order cost = R50/order. The lead time is 10 working days. Assuming 20 working days per month. Calculate the Economic Order Quantity calculate the reorder point calculate the average inventory Suppose orders are placed only at review time. calculate the optimal period and the optimal order quantity.
The annual demand of Maize Meal = 750 units (bigger size), Delivered purchase cost = R35/units, Annual carrying cost percentage= 25 percent, Order cost = R50/order. The lead time is 10 working days. Assuming 20 working days per month. Calculate the Economic Order Quantity calculate the reorder point calculate the average inventory Suppose orders are placed only at review time. calculate the optimal period and the optimal order quantity.
Purchasing and Supply Chain Management
6th Edition
ISBN:9781285869681
Author:Robert M. Monczka, Robert B. Handfield, Larry C. Giunipero, James L. Patterson
Publisher:Robert M. Monczka, Robert B. Handfield, Larry C. Giunipero, James L. Patterson
Chapter16: Lean Supply Chain Management
Section: Chapter Questions
Problem 10DQ: The chapter presented various approaches for the control of inventory investment. Discuss three...
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The annual demand of Maize Meal = 750 units (bigger size), Delivered purchase cost = R35/units, Annual carrying cost percentage= 25 percent, Order cost = R50/order. The lead time is 10 working days. Assuming 20 working days per month.
Calculate the Economic Order Quantity
calculate the reorder point
calculate the average inventory
Suppose orders are placed only at review time. calculate the optimal period and the optimal order quantity.
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