Discuss how the concepts of quality of design and quality of conformance would apply to pizza service, such as fast food.
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Discuss how the concepts of quality of design and quality of conformance would apply to pizza service, such as fast food.
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- Using the house of quality, pick a real product (agood or service) and analyze how an existing organization satisfies customer requirements.Describe some of the trade-offs that are encountered in product and service design.Factors that cause organization to redesign their product or services. Why life cycle is a consideration in product or service design.
- With the help of illustrative diagram, critically analyze and discuss the quality systems /quality practices of googleDiscuss the important of legal, ethical and environmental considerations in product and service design.Provide a 10 Review of Related Literature with a year of 2013 to 2023 about a thesis study of "Relationship between Quality Management Practices and Quality Performance of Small and Medium Enterprises in Tarlac City."
- Describe 3 ways service design differs from product design. Describe 2 ways they are similar.1. Prepare a service blueprint for a business school. 2. What generic approach to service design does the school illustrate and what competitive advantages does this design offer?Give two examples of unethical conduct involving product or service design and the ethical principles (see Chapter 1) that are violated.