Explain the function and metabolism of the following macronutrients: Carbohydrates (including fibre) to include: · The dietary role of carbohydrate · The structure of carbohydrate and the difference between complex and simple · The term glycaemic index (GI) in relation to the effect a food has on blood sugar · Examples of high, medium and low GI foods · The potential health consequences of a diet high in GI foods · Amount of energy provided by a gram of carbohydrate · Healthy eating guidelines with reference to type and kcal
Explain the function and metabolism of the following macronutrients: Carbohydrates (including fibre) to include: · The dietary role of carbohydrate · The structure of carbohydrate and the difference between complex and simple · The term glycaemic index (GI) in relation to the effect a food has on blood sugar · Examples of high, medium and low GI foods · The potential health consequences of a diet high in GI foods · Amount of energy provided by a gram of carbohydrate · Healthy eating guidelines with reference to type and kcal
Human Anatomy & Physiology (11th Edition)
11th Edition
ISBN:9780134580999
Author:Elaine N. Marieb, Katja N. Hoehn
Publisher:Elaine N. Marieb, Katja N. Hoehn
Chapter1: The Human Body: An Orientation
Section: Chapter Questions
Problem 1RQ: The correct sequence of levels forming the structural hierarchy is A. (a) organ, organ system,...
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a. Explain the function and metabolism of the following macronutrients:
Carbohydrates (including fibre) to include:
· The dietary role of carbohydrate
· The structure of carbohydrate and the difference between complex and simple
· The term glycaemic index (GI) in relation to the effect a food has on blood sugar
· Examples of high, medium and low GI foods
· The potential health consequences of a diet high in GI foods
· Amount of energy provided by a gram of carbohydrate
· Healthy eating guidelines with reference to type and kcal
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