How important to have a diet

Q: "famous vegetarians" which indicates the extent of vegetarian-eating lifestyle in the athletic…

A: Nutrition plays an important role to live a normal life. Nutrition can be obtained from both…

Q: the essential nutrients in details

A: Essential nutrients are Substances that must be obtained from the diet because the body cannot make…

Q: You are trying to get rid of excess fat you have on your belly.  Explain WHY you would not consume a…

A: You will gain weight if you eat excessive food without getting adequate exercise. Soft drinks…

Q: explain why we feel headache when we woke up late and not eating a breakfast before going to school.

A: *carbohydrate metabolism is s chemical process that supplies continuous energy to cells. * The major…

Q: Which of the following is NOT an enzyme secreted into the small intestine as an aid to chemical…

A: Enzymes are the biocatalyst that enhances the rate of the reaction. They decrease activation energy…

Q: A patient swears they make sure they eat plenty of foods rich in vitamin B12, but they still suffer…

A: Vitamin B12 It is vitamin of the B complex.  It is required for maturation of RBCS and for thr…

Q: True or false  The small intestine has a very large surface area

A: Digestion is the process of breakdown of large insoluble food molecules into small water-soluble…

Q: How the different types of fats in one’s diet can help correct or prevent heart disease

A: Any ester of fatty acids, or a combination of them, is typically referred to as fat. These molecules…

Q: Eating fast food is not bad if you only eat it once a week. Fact or opinion?

A: Opinion: A person's or a group of people's thoughts about something or someone, which are mostly…

Q: A 20 years old athlete (racer) asked you to give opinion on whether predominantly eating 141.

A: Saturated fatty acids are the fatty acids having a long chain of carbon skeleton without any double…

Q: EMPHASIZES THE IMPORTANCE OF A HEALTHY DIET

A: A healthy diet comprises a combination of different foods. These include: Staples like cereals…

Q: Digestion begins in ............ and ends in ...........

A: Digestion is the process by which food is broken down into smaller molecules that can be absorbed by…

Q: Digestive enzymes and end products of digestion of each biomolecules

A: Carbohydrates, lipids, and proteins are the biomolecules that are obtained through the diet. These…

Q: The involuntary muscle that moves food through the digestive system is called skeletal muscle.…

A: Muscles are the proteinaceous structures made up of thousands muscle fibers attached together by…

Q: What aids digestion in the small intestine

A: Pancreas located behind the summer standard attached to both gallbladder and small intestine.…

Q: Which association is incorrect?a. protein—trypsin d. starch—amylaseb. fat—lipase e. protein—pepsinc.…

A: The correct option is C . Maltose - Pepsin having incorrect association.

Q: Why Pepsin is not essential for protein digestion?

A: The digestion of food begins in the mouth. The food is broken down into simpler substances and…

Q: The alimentary canal has an extensive nervous network called the _____

A: The small intestine is also known as the small bowel. It is an organ of the gastrointestinal tract.…

Q: ains cells responsible for the production of which appetite controlling

A: Introduction: Ghrelin is a peptide harmone secreted by specialized cells  that lines the upper part…

Q: How consuming too much dietary fat and drinking carbonated drinks affects lipid metabolism

A: Dietary fat and carbonated drink consumption have been found to be associated with several different…

Q: The INFLUENCE of ENZYME CONCENTRATION on the RATE OF H2O2 DIGESTION

A: Enzyme concentration is very important if the substrate is present then it start breaking it down in…

Q: the special diet of a long distance runner. explain  that what food should  long distance runner…

A: The diet for a long-distance runner should be something special. They are supposed to avoid some…

Q: Glucose and obesity

A: When blood glucose level is high, then insulin level increases. Insulin is hypoglycemic, so…

Q: simple food and cooking

A: Food preparation Food preparation is an act or process by which the raw form of food is cooked to…

Q: how protein digestion occurs

A: The digestive system of the human body mainly comprises ten organs. This is the most complicated and…

Q: Production of which one of the following is a function of the liver?   A.  LipaseB.  UreaC.  MucusD.…

A: The liver is a large, reddish-brown glandular organ, which is composed of specialized cells called…

Q: one calorie equal

A: Energy is defined as the capacity to do work.  A unit is a standard of measurement. In SI system the…

Q: gastric phase of digestion

A: Energy is a prominent factor for the survival of organisms. Human body receives energy through the…

Q: Which pair of digestive enzymes is secreted by pancreas? O lipase and lactase bile salts and trypsin…

A: pancreas is the organ that present in below the stomach in the abdominal cavity. It has both…

Q: Appetite is a pure physiological sensation that is not affected by environmental factors. True O…

A: Appetite is the desire to eat food by a person. An individual's appetite could show how much and…

Q: In which part of the digestive system the absorption of following substances takes place?(a) Certain…

A: The digestive system is involved e din the process of breakdown if complex molecules present in our…

Q: Why can't fats cannot be directly absorbed by the blood stream, give two reasons why this might be…

A: Fat is one of the vital fuels for muscle metabolism. Fat is the body's efficient energy source, so…

Q: How much protein a working woman mu

A:

Q: importance of nutrition

A: Nutrition is the biochemical process by which an organism eats a healthy and balanced diet through…

Q: Be able to write a reflectiontion paper of at least 50 words ,assessing the role of carbohydrates in…

A: Carbohydrate provides energy to our body to carry out our daily tasks,it is the primary source of…

Q: Appetite: Is the physiological need to eat It is an unpleasant sensation

A: Appetite is the desire to eat food, sometimes due to hunger.

Q: FOODS RICH IN VITAMIN «K» 1. fish 2. carrots,tomatoes 3. meat 4. milk

A: Introduction Vitamin K, the generic name for a group of substances with the chemical formula…

Q: Which part of the digestive system absorbs excess water

A: Digestion is the process that helps to degrade the complex molecules that are present in the food…

Q: Hormones, such as testosterone, estradiol and progesterone are examples of steroidal lipids. O True…

A: Leydig cells secrets testosterone in male body. In female body ,granulose cells of the ovaries…

Q: Carnitine: A fat mover. Explain the mechanism of action of carnitine in  losing weight?  (Lipid…

A: The chemical name of carnitine is β-hydroxy-γ-trimethylammonium butyrate. It is a hydrophilic…

Q: True or false  food moves from the esophagus into the stomach.

A: Digestion is a process in which the person takes in the food, which is further utilized for energy…

Q: Study of Nutrition

A: The biochemical & physiological process by which an organism utilises food to sustain its life…

Q: The role of nutrition its function to human body

A: Nutrients are substances that are not synthesized by the body and are requried for the metabolic…

Q: Why primary proteins are not digested in our stomach

A: Digestion of proteins occurs in two parts in the digestive tract in the first part of digestion of…

Q: Why will you encourage someone to consciously add fresh yoghurt to his/her diet.

A: Yoghurt is a semi-solid food produced by bacterial fermentation of milk that is often sweetened and…