Q: Explain why life could not exist without the activities of microorganisms.
A: The microscopic organisms that exist as free-living forms or parasitic forms are known as…
Q: How would you explain to a biology class that in the next decade,some diseases currently thought to…
A: Currently there are several non-infectious diseases that are thought to be not caused by microbes.…
Q: Provide several specific examples of the beneficial effectsof microbes.
A: Microorganisms are the single celled organisms which are usually seen only under microscope.
Q: Outline the types of associations among microorganisms anddescribe their basic differences.
A: Population density is the number of a specific type of individuals living in a specified area for a…
Q: explain the factors that influence the growth of microorganisms
A: There are various factors that influences growth of microorganisms.
Q: List and explain three key roles of microorganisms
A: Unicellular prokaryotic organisms containing primitive nucleus that can survive under all kind of…
Q: Describe in detail the five industrial products made by microorganisms, and their applications.
A: Microbes are first used to create industrial products in a fermentor in a lab. It is a tool that…
Q: Describe a detrimental and a beneficial effect of biofilms.
A: Introduction Microorganisms can be found living in colony or in solitary. However, sometimes…
Q: Define the term ubiquitous, and provide examples illustrating why it is an appropriate term to use…
A: UBIQUITOUS Which mean present, appearing or found everywhere. Bacteria is a type of microbes which…
Q: Identify three other physical factors that microbes must contend with in the environment.
A: The tiny organisms that cannot be observed with unaided eyes are the microorganisms. These organisms…
Q: What do you mean by obligate aerobes? Give some examples.
A: There are two types of organisms- Aerobic and Anaerobic depending on the need of oxygen. Aerobic-…
Q: Describe the basic effects of temperature on microbes.
A: The microorganism or microbes are characterized by their existence in the form of a single-cell or…
Q: What are the benefits and harmful effects of microorganisms?
A: Microorganism cannot be seen with naked eyes as they are so small. They can be seen under microscope…
Q: Describe the range of temperatures a microbe can function within.
A: Temperature is very a crucial abiotic parameter for all the living organisms. In case of microbes,…
Q: Describe the major environmental factors to which microbes must adapt for survival.
A: Microbes are adapted for optimum functioning in their normal physiological environments and any…
Q: Discuss the range of associations among microorganisms and their basic qualities.
A: Microbes can live in association with other microorganisms or with plants and animals. This type of…
Q: Classifying microorganisms poses a greater challenge compared to higher organisms largely because
A: Ans. It was more difficult to distinguish prokaryotic and eukaryotic protests. They are far more…
Q: Differentiate between transient and resident microbes.
A: Microbes are the microscopic organism found all around us and are too small to be seen by the naked…
Q: What are some beneficial uses of microorganisms?
A: Beneficial uses of microorganisms.
Q: Identify the type of cell and cellularity of each microorganism.
A: R.H . Whittaker gave 5 kingdom of classification . It include :- A ) Kingdom Monera B ) Kingdom…
Q: Explain how biofilms form and why they are important
A: A biofilm consist of living microorganisms such as bacteria that live in colony. Biofilm form when…
Q: Explain why a population of microbes does not die instantaneouslywhen exposed to an antimicrobial…
A: Antimicrobial agents are agents that are used to stop or prevent the growth of microbes. They…
Q: Briefly describe the theory of spontaneous generation of microorganisms
A: Spontaneous generation refers to a body of thought which refers to the ordinary formation of living…
Q: List four commercially important benefits of microorganisms.
A: 4 commercially important benefit of microorganisms are: Their role in food and beverages production…
Q: List the basic ideas/characteristics of microorganisms. Are all microbes dangerous?
A: Microscopic organisms, the organisms which cannot be visualized by our naked eyes, commonly known as…
Q: Define the terms Nomenclature, Classification and Identification in the microorganisms.
A: Introduction The science of taxonomy (taxis-arrangement, nomos-law) is defined as the study of…
Q: List and explain the six types of microorganisms.
A: Microorganisms are unicellular, multicellular or microscopic cell clusters. These are beneficial or…
Q: Name three food products produced with the aid of microorganisms.
A: Microorganisms is used by nature to carry out fermentation process. Mankind have been using yeasts,…
Q: differentiate the major characteristics of each group of microorganisms
A: The smallest species on Earth are micro-organisms. Indeed, the word microorganism simply means…
Q: Define the word ubiquitous, and provide examples showing why this is an appropriate term to use when…
A: Microorganisms are the microscopic organisms that exist as unicellular, multicellular, or cell…
Q: List 5 ways microorganisms benefit us. Be specific.
A: The term 'microorganisms' incorporate microbes, organisms, infections and protozoa. We quite often…
Q: In your own words, explain the factors that influence the growth of microorganisms.
A:
Q: Explain the nature of microorganism.
A: The microorganisms were first discovered by a microbiologist called Antonie Van Leeuwenhoek in the…
Q: Explain how the types and numbers of microorganisms can infl uence the effectiveness of control…
A: Single celled organisms invisible to naked eye are called micro organisms. Microorganisms are…
Q: Summarize the terms used to characterize microbes based on their physical growth factors; -…
A: Halophiles are microorganisms with the ability to grow optimally in an environment of high salt…
Q: Define the terms that are used to describe chemical control ofmicrobes.
A: Microorganisms that are harmful are controlled by physical and chemical means that either kills or…
Q: Describe the mechanisms by which microorganisms can be controlled
A: A microorganism, often known as a microbe, is a common bacterium. Microbiology is the science of…
Q: List processes Microorganisms are involved in (ex., oxygen production)
A: All the organisms which performs the process of Photosynthesis can produce oxygen. Microorganisms…
Q: Explain what it means to say that microorganisms are notculturable.
A: Microorganisms are isolated and cultured for various reasons. The role of media in culture,…
Q: Summarize the terms used to characterize microbes based on they physical growth factors.
A: Microorganisms can be classified on the basis of physical requirements which include pH,…
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- 1. Select one microorganism (a prokaryote, protest, or fungus) which has the potential to be used for bioterrorism. This microorganism should normally be pathogenic (meaning it causes disease in those that are exposed to it). 2. Design an infographic to show how the microorganism infects human/animal cells. This infographic should include all stages of the life cycle of this microorganism. May choose to create your infographic by hand or use digital tools such as Canva, Piktochart, Visme, Google Drawings, Microsoft word, or any other platform familiar with. 3. Write a fictitious letter to the government to explain how this microorganism can be destroyed/prevented. The intervention(s) that is/are chosen should be based on research and be applicable to a large - scale implementation strategy (i.e., if a bioterror microorganism kills all livestock to reduce protein supplies, then the intervention should be easily supplied to the livestock, such as in their water/food supply, to prevent…Microbes in our Lives 1. List several ways in which microbes affect our lives. Naming and Classifying Microorganisms 1. Recognize the system of scientific nomenclature that uses two names: a genus and a specific epithet. 2. Differentiate the major characteristics of each group of microorganisms. 3. List the three domains. A Brief History of Microbiology 1. List at least four beneficial activities of microorganisms. 2. Name two examples of biotechnology that use recombinant DNA technology and two examples that do not. 3. Explain the importance of observations made by Hooke and van Leeuwenhoek. 4. Compare spontaneous generation and biogenesis. 5. Identify the contributions to microbiology made by Needham, Spallanzani, Virchow, and Pasteur. 6. Define bacteriology, mycology, parasitology, immunology, and virology. 7. Explain the importance of microbial genetics and molecular biology.Naming and Classifying Microorganisms 1. Recognize the system of scientific nomenclature that uses two names: a genus and a specific epithet. 2. Differentiate the major characteristics of each group of microorganisms. 3. List the three domains. A Brief History of Microbiology 1. List at least four beneficial activities of microorganisms. 2. Name two examples of biotechnology that use recombinant DNA technology and two examples that do not. 3. Explain the importance of observations made by Hooke and van Leeuwenhoek. 4. Compare spontaneous generation and biogenesis. 5. Identify the contributions to microbiology made by Needham, Spallanzani, Virchow, and Pasteur. 6. Define bacteriology, mycology, parasitology, immunology, and virology. 7. Explain the importance of microbial genetics and molecular biology.
- Humans have learned through history how to use the abilities of microbes to their advantage. Considering ways that we use them (not how they naturally have become part of our microflora), describe 3 methods used in the environment, industry, and in our daily lives.23. Why are broad spectrum antibiotics used as 1st choice in treating patients; ( mark the BEST answer) Group of answer choices wipes out healthy microbes in a system, so you can isolate only the pathogen of interest causes less discomfort compared to other narrow spectrum antibiotics it is more readily available and less toxic only attacks a few microbial species buys more time for medical providers to come up with a narrower spectrum antibiotic 24. Vacuoles, observed in many Protozoans, Group of answer choices C. regulates micronuclei functions D. statements A and C E. statements A and B F. statements B and C B. are associated with food particles intake A. have role in regulating fluid / water balanceWhich statements are true? Explain why or why not.1 Our adult bodies harbor about 10 times moremicrobial cells than human cells.2 The microbiomes from healthy humans are allvery similar.3 Pathogens must enter host cells to cause disease.4 Viruses replicate their genomes in the nucleus ofthe host cell.5 You should not take antibiotics for diseases causedby viruses.
- The Centers for Medicare and Medicaid Services (CMS) have initiated revised policies regarding reimbursement to hospitals for care of patients who suffer health care-associated infections (HAIs) such as SSIs. Hospitals must bear the costs of treatment. Health care workers are the key in preventing patient injury and protecting hospitals. What is an example of a routine procedure performed by surgical technologists prior to entering the sterile field that would be part of the aseptic technique?What is an antibiotic? 1.An organism that inhibits the growth of other organisms 2.A synthetic chemical that kills bacteria 3.A chemical that inhibits microbial growth 4.All available answers are characteristics of an antibiotic.Which of these statements is false? Microbiology is one of the largest and most complex of the biological sciences O Microbiology is a specialized area of biology that deals with tiny life forms that are not readily observed without magnification. The major groups of microbes included in this field of study are bacteria, viruses, fungi, protozoa, algae, and helminths. Every single microbiologist works in a lab.
- 8. Explain how a bacterium achieves its resistance. 9. What is the use given to antibiotics in production animals? 10. Is this use in animals good practice? 11. Once resistance occurs, what has the scientific community had to do? 12. Do antibiotics only affect negative bacteria? explain. 13. What are the most feared diseases due to antibiotic resistance? 14. Should antibiotics be used against viruses? explain. 15. How can we avoid antibiotic resistance?In this Module you learned that bacteria are everywhere. You watched several videos and read an article about all the ways in which the microbiome can be connected to the health of different parts of your body. 1. Based on the content in lecture and your readings, explain the connection between your microbiome and your health (use 2 specific examples)? 2. Describe one major way your microbiome can be altered in a negative way? 3. Describe two ways you can improve your gut microbiome? For the toolbar, press ALT+F10 (PC) or ALT+FN+F10 (Mac). BIUS Paragraph A V V I X & T¶ † O + Click Save and Submit to save and submit. Click Save All Answers to save all answers. Save All Answers X : Save and Submit fprocesseu producis. ACTIVITY 3: Direction: Identify what is asked or described in each item then write the letter of the correct answer in your notebook. ve/False 1. In time of pandemic, where contamination is inevitable which type of food would you prefer to buy? a. food packed in bottles or jars b. food packed in paper bags c. food packed with ribbon d. food packed in banana leaves 2. What kind of food will you buy in time of pandemic? a. Preserved food b. Cooked food c. Fresh food d. Prepared food 3. Which do you prefer to use in packing preserved food for delivery? c. re-sealable storage bags d. brown paper a. handicrafts basket b. paper plates 4. For easy identification of preserved products, what will you put in the packaged? b. name C. address d. price a. Label 5. To make the product saleable& attractive it should be a. creatively and artistically packed c. nutritious b. economical & delicious d. all of the above RO_TLE-HomeEconomics Grade 6 Q1to4_LP 9 ple pa