Question 22 An enzyme functions best at its optimal temperature. What would possibly happen if the temperature is increased greatly? 1) The reaction would slow down. 2) The enzyme would become denatured. 3) The pH will also be affected. O 4) The reaction rate would increase. 5) There would be no effect on the enzyme's activity.

General, Organic, and Biological Chemistry
7th Edition
ISBN:9781285853918
Author:H. Stephen Stoker
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Chapter21: Enzymes And Vitamins
Section: Chapter Questions
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Question 22
An enzyme functions best at its optimal temperature. What would possibly happen if the
temperature is increased greatly?
1)
The reaction would slow down.
2) The enzyme would become denatured.
3) The pH will also be affected.
4) The reaction rate would increase.
5) There would be no effect on the enzyme's activity.
Transcribed Image Text:Question 22 An enzyme functions best at its optimal temperature. What would possibly happen if the temperature is increased greatly? 1) The reaction would slow down. 2) The enzyme would become denatured. 3) The pH will also be affected. 4) The reaction rate would increase. 5) There would be no effect on the enzyme's activity.
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