In chemistry, there are many ways to check the deviation of experimental data from the accurate value. These different methods provide the difference between accuracy and precisions of the experimental data which can be further used to calculate the error percentage in the experiment.
Titration is one of the most common methods of qualitative analysis of substances given. It is done with the help of different glassware like burette, pipette, conical flask, etc. the most important concept is that to avoid the concept errors during the experiment.
To avoid errors, the following precautions must be used the buret should be properly cleaned to ensure no contaminants. If the water drains without leaving any droplets on the side, repeat the rinse twice more to remove the trace of water. The reading of solution in burette, pipette, must be taken accurately to avoid errors.
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