What is an emulsifier? Why do ice cream manufacturers put them in the mix? Explain using concepts learned under physical properties and solubility. *

General Chemistry - Standalone book (MindTap Course List)
11th Edition
ISBN:9781305580343
Author:Steven D. Gammon, Ebbing, Darrell Ebbing, Steven D., Darrell; Gammon, Darrell Ebbing; Steven D. Gammon, Darrell D.; Gammon, Ebbing; Steven D. Gammon; Darrell
Publisher:Steven D. Gammon, Ebbing, Darrell Ebbing, Steven D., Darrell; Gammon, Darrell Ebbing; Steven D. Gammon, Darrell D.; Gammon, Ebbing; Steven D. Gammon; Darrell
Chapter12: Solutions
Section: Chapter Questions
Problem 12.115QP: Two samples of sodium chloride solutions are brought to a boil on a stove. One of the solutions...
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Question
What is an emulsifier? Why do ice
cream manufacturers put them in the
mix? Explain using concepts learned
under physical properties and
solubility. *
Your answer
At what temperatures do ice cream
mixtures freeze? Explain using
concepts learned under colligative
properties of solutions. *
Your answer
Why did the ice cream mixture in the
inner bag freeze when placed inside
the bag containing the ice-salt
mixture? Explain using concepts
learned under thermodynamics.*
Your answer
Transcribed Image Text:What is an emulsifier? Why do ice cream manufacturers put them in the mix? Explain using concepts learned under physical properties and solubility. * Your answer At what temperatures do ice cream mixtures freeze? Explain using concepts learned under colligative properties of solutions. * Your answer Why did the ice cream mixture in the inner bag freeze when placed inside the bag containing the ice-salt mixture? Explain using concepts learned under thermodynamics.* Your answer
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