Which of the following cannot be considered a benefit of implementing HACCP?-increase in quality prepared foods -increase in inventory management -decrease is product waste -decrease
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Which of the following cannot be considered a benefit of implementing HACCP?-increase in quality prepared foods
-increase in inventory management
-decrease is product waste
-decrease in employee turnover
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- Absenteeism, unmet targets, are signs of poor operational and strategic decisions Select one: True FalseWhat is true regarding TQM? (one attempt for multiple choice question) O TQM is a continuous process and the responsibility of every employees O TQM is costly and should be implemented only when there are significant revenue impacts TQM is conceptual only, and is not measurable O TQM is initiated by individual product issues and ceases when the problem is resolved TQM is the responsibility of the Operations manager, not marketing or accounting.Which of the following is not a critical element in a total quality management system? Select one: a.activity-based costing b.continuous improvement c.employee involvement d.problem prevention emphasis
- Please choose the correct answer from the options mentioned:1) Rogers High Speed Internet department wants to advise customers of a systems update. They asked their internal communications department to send a colourful post card insert in this month's bills about the change. The internal communications team came up with a picture of teenagers with all of their connected devices piled in their hands. The teenagers looked to be in a panic, and the caption said "HELP ME". The other side of the post card detailed the down times. The picture of the distressed teenagers represents which component of the communications process? a) Receiver b) Sender c) Media d) Encoded message 2) Anti-smoking campaigns often use horrific pictures and information regarding the danger of smoking. Which appeal are those ads using? a) Moral appeal b) Emotional appeal c) Media appeal d) Rational appeal 3) A fast-food restaurant sets up stalls in a shopping mall that provide information on the latest offers in…Relevant Costs and Quality Improvement Lightening Bulk Company is a moving companyspecializing in transporting large items worldwide. The firm has an 85% on-time delivery rate.Thirteen percent of the items are misplaced and the remaining 2% are lost in shipping. On average,the firm incurs an additional $65 per item to track down and deliver misplaced items. Lost items costthe firm about $300 per item. Last year, the firm shipped 6,000 items with an average freight bill of$200 per item shipped.The firm’s manager is considering investing in a new scheduling and tracking system costing$125,000 per year. The new system is expected to reduce misplaced items to 1% and lost items to0.5%. Furthermore, the firm expects total sales to increase by 10% with the improved service. Theaverage contribution margin ratio on any increased sales volume, after cost savings associated witha reduction in misplaced and lost items, is expected to be 37.5%.Required1. Based on a relevant cost analysis, should…Provide two examples for each element: A. Expected benefits. B. Risks
- 13. Enterprise Risk Management (ERM) is designed to achieve which of the following four categories of objectives, except Group of answer choices None of the choices Strategic, Reporting, Operations, Compliance Operations, Reporting, Compliance, Strategic Strategic, Operations, Reporting, Compliance Reporting, Compliance, Strategic, Operationsfast plz 13-The controlling function involves which of the following? Preparing work schedule Making corrective action Setting goal Guiding employeesSuppose you are senior production manager of a company which produces beverage (carbonated soft drinks) of all flavors. The company is operating since 10 years. You and your production team follow all of the SOP’s (Standard operating procedures) while producing the beverage. You have noticed that while producing the beverage for the 1st quarter of 2021 the artificial color added to beverage is little intensive as compare to previous productions. Artificial color used in limited proportion doesn’t not harm the health of consumers but this time it is accidentally little intensive which can have some side effects. Q1) As a senior production manager what managerial actions you should take to control the situation? Q2) What do you think can be the consequences if correct managerial action is not taken on time?
- Suppose you are senior production manager of a company which produces beverage (carbonated soft drinks) of all flavors. The company is operating since 10 years. You and your production team follow all of the SOP’s (Standard operating procedures) while producing the beverage. You have noticed that while producing the beverage for the 1st quarter of 2021 the artificial color added to beverage is little intensive as compare to previous productions. Artificial color used in limited proportion doesn’t not harm the health of consumers but this time it is accidentally little intensive which can have some side effects. Q1) As a senior production manager what managerial actions you should take to control the situation?Suppose you are senior production manager of a company which produces beverage (carbonated soft drinks) of all flavors. The company is operating since 10 years. You and your production team follow all of the SOP’s (Standard operating procedures) while producing the beverage. You have noticed that while producing the beverage for the 1st quarter of 2021 the artificial color added to beverage is little intensive as compare to previous productions. Artificial color used in limited proportion doesn’t not harm the health of consumers but this time it is accidentally little intensive which can have some side effects. What do you think can be the consequences if correct managerial action is not taken on time?What is the difference between Cp and Cpk