Which of the following statements concerning sugar polymers is false? Sugar polymers may vary both in the composition of the sugar monomers and in the types of connecting glycosidic bonds Linear polymers are more water-soluble than branched ones. Branched polymers are more water-soluble than linear ones. Branched polymers have one non-reducing end and many reducing ends.

Which of the following statements concerning sugar polymers is false? Sugar polymers may vary both in the composition of the sugar monomers and in the types of connecting glycosidic bonds Linear polymers are more water-soluble than branched ones. Branched polymers are more water-soluble than linear ones. Branched polymers have one non-reducing end and many reducing ends.

Biology (MindTap Course List)

11th Edition

ISBN:9781337392938

Author:Eldra Solomon, Charles Martin, Diana W. Martin, Linda R. Berg

Publisher:Eldra Solomon, Charles Martin, Diana W. Martin, Linda R. Berg

Chapter3: The Chemistry Of Life: Organic Compounds

Section: Chapter Questions

Problem 4TYU: The synthetic process by which monomers are covalently linked is (a) hydrolysis (b) isomerization...

See similar textbooks

Similar questions

In nature, which type of polymers are dominant and why. (Hint: condensation or chain polymers!)
Which of the following statements about sugar polymers and glycosaminoglycans is/are true? Glucosamine, an amino sugar, would be positively charged physiologically unless it is part of an amide bond. Chitin is a homopolymer of GlcNac in beta 1--> 4 linkages. Amylose is a homopolymer of glucose containing alpha 1--> 6 linkages. Amylopectin in a non-reducing sugar polymer consisting solely of glucose monomers. Agarose is a highly charged sugar polymer used in electrophoresis. A core of hyaluronan protein is linked to an aggrecan polysaccharide in the extracellular matrix around joints and tendons. Mucins are secreted proteins that contain branched oligosaccharides linked to serine residues. None of the options shown is true. The glycosaminoglycan "hyaluronic acid" would carry more negative charge overall when compared to a polymer of "chondroitin" of the same length. Please answer very soon will give rating surely Complete Answer needed
Which of the following is the correct glycosidic bond linkage of the disaccharide shown? β-(1→6) glycosidic bond α-(1→6) glycosidic bond α-(1→1) glycosidic bond β-(1→1) glycosidic bond
In nature, which type of polymers are dominant and why.
Sugar polymers may vary both in the composition of the sugar monomers and in the types of connecting glycosidic bonds. True False
Which of the following differentiates chitin with cellulose? Chitin has the alpha (1-4) glycosidic linkage O Chitin has an amino derivative of glucose O Chitin is a polysaccharide and cellulose is a disaccharide Chitin has the beta (1-4) glycosidic linkage.
Discuss how each of the polymers is produced, its chemical and physical properties, factors that effecting their properties and their major application. - Nylon - Polystyrene - Polyester - Poly (Vinyl Acetate) - Poly (Vinylidene Chloride)
The synthetic process by which monomers are covalently linked is (a) hydrolysis (b) isomerization (c) condensation (d) glycosidic linkage (e) ester linkage
Propose mechanisms for the formation of addition and condensation polymers, and use those mechanisms to explain why the polymers have the observed molecular structures.
Which of the following correctly describes the linkages found in adenosine triphosphate N-C glycosidic bond, phosphoester bond and phosphodiester bonds N-C glycosidic bond, phosphoester bond and phosphoanhydrides bonds phosphoester bond and phosphoanhydrides bonds N-C glycosidic bond, and phosphoanhydrides bonds
The following is true for the hetero-polysaccharide, except: Hyaluronic acid is an examples They can be branched or unbranched Different sugar units attached together Same type of sugar units attached together
Polymers are generally weak and have low melting point temperature .why?

SEE MORE QUESTIONS

Recommended textbooks for you

Biology (MindTap Course List)

Biology

ISBN:

9781337392938

Author:

Eldra Solomon, Charles Martin, Diana W. Martin, Linda R. Berg

Publisher:

Cengage Learning

Biology (MindTap Course List)

Biology

ISBN:

9781337392938

Author:

Eldra Solomon, Charles Martin, Diana W. Martin, Linda R. Berg

Publisher:

Cengage Learning

SEE MORE TEXTBOOKS

GET THE APP

About FAQ Academic Integrity Sitemap Document Sitemap

Contact Bartleby Contact Research (Essays)High School Textbooks Literature Guides Concept Explainers by Subject Essay Help Mobile App

GET THE APP

Privacy

Your CA Privacy Rights

Your NV Privacy Rights

About Ads

Manage My Data

bartleby, a Learneo, Inc. business

		Sugar polymers may vary both in the composition of the sugar monomers and in the types of connecting glycosidic bonds
		Linear polymers are more water-soluble than branched ones.
		Branched polymers are more water-soluble than linear ones.
		Branched polymers have one non-reducing end and many reducing ends.