Wine goes bad soon after opening because the ethanol CH3CH2OH in it reacts with oxygen gas O2 from the air to form water H2O and acetic acid CH3COOH , the main ingredient of vinegar. What mass of water is produced by the reaction of 4.14g of ethanol?
Wine goes bad soon after opening because the ethanol CH3CH2OH in it reacts with oxygen gas O2 from the air to form water H2O and acetic acid CH3COOH , the main ingredient of vinegar. What mass of water is produced by the reaction of 4.14g of ethanol?
Introductory Chemistry: A Foundation
8th Edition
ISBN:9781285199030
Author:Steven S. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Donald J. DeCoste
Chapter9: Chemical Quantities
Section: Chapter Questions
Problem 34QAP: Small quantities of oxygen gas can be generated in the laboratory by the decomposition of hydrogen...
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Wine goes bad soon after opening because the ethanol
CH3CH2OH
in it reacts with oxygen gas
O2
from the air to form water
H2O
and acetic acid
CH3COOH
, the main ingredient of vinegar.
What mass of water is produced by the reaction of 4.14g of ethanol?
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