2. There is a bank office with a single operator. The service time of each customer is exponentially distributed with the mean of 10 minutes. When a customer enters into the system, he notices that there are 3 customers in the bank. ii. What is the expected waiting time of the customer in the system?
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- 1. There is a Poisson queuing system with the average customer arrival rate of 3 customers per half of hour. This system starts working at 9:0 am. For this system, calculates: iv. The least number of servers needed in the system to ensure that each server would be busy in 70 percent of time at most.1. A single cashier handles customers that arrive at a bakery. About 34.8 customers come into the bakery per hour. It takes 73 seconds to serve each customer (standard time). 2. What is the utilization of the cashier?What is the probability there are no customers in line or at the cashier? 3. What is the probability there are less than 2 customers waiting? Note:- Do not provide handwritten solution. Maintain accuracy and quality in your answer. Take care of plagiarism. Answer completely. You will get up vote for sure.5. A small town with one hospital has two ambulances to supply ambulance service. Requests forambulances during non-holiday weekends average .45 per hour and tend to be Poisson-distributed.Travel and assistance time averages two hours per call and follows an exponential distribution.Find:a. System utilizationb. The average number of customers waitingc. The average time customers wait for an ambulanced. The probability that both ambulances will be busy when a call comes in
- Problem 15-31 (Algorithmic) Mid-West Publishing Company publishes college textbooks. The company operates an 800 telephone number whereby potential adopters can ask questions about forthcoming texts, request examination copies of texts, and place orders. Currently, two extension lines are used, with two representatives handling the telephone inquiries. Calls occurring when both extension lines are being used receive a busy signal; no waiting is allowed. Each representative can accommodate an average of 10 calls per hour. The arrival rate is 16 calls per hour.Fantasy Park has two service desks, one at each entrance of the park. Customers arrive at each service desk at an average of one every six minutes. The service rate at each service desk is four minutes per customer.(10 Points) Eat well is a small drive through fast food restaurant, staffed by anefficient employee John, is located in a super mall area. Customers arrive at thecounter at an average of one every 15 minutes, and the customer arrival followsa Poisson distribution. John takes at most 10 minutes to process each foodorder.a) What is average number of customer being served at any time?b) The expected number of customers waiting to be served.c) Compute the average time customer wait in the system.d) Compute the average time customer wait in the line.e) What percentage of time is John Idle?
- no handwritten solution Question The management of a busy petrol station is concerned that customers are being lost because of long waiting times sometimes required at their petrol pump. Over a two weeks period a careful study has been taken of the arrival of cars and the length of time taken to serve customers at the petrol station. The tables below show the arrival rates and the service time distribution: Inter arrival time (minutes) Inter arrival time Midpoint Percentage of customers Cumulative frequency Random number 0 - <2 1 60 60 00 - 59 2 - <4 3 25 85 60 - 84 4 - <6 5 10 95 85 - 94 6 - <8 7 5 100 95 - 99 Service time (minutes) Inter arrival time Midpoint Percentage of customers Cumulative frequency Random number 0 - <4 2 20 20 00 – 19 4 - <6 5 30 50 20 – 49 6 - <8 7 20 70 50 - 69 8 - <10 9 15 85 70 – 84…Problem 15-25 (Algorithmic) Burger Dome sells hamburgers, cheeseburgers, French fries, soft drinks, and milk shakes, as well as a limited number of specialty items and dessert selections. Although Burger Dome would like to serve each customer immediately, at times more customers arrive than can be handled by the Burger Dome food service staff. Thus, customers wait in line to place and receive their orders. Suppose that Burger Dome analyzed data on customer arrivals and concluded that the arrival rate is 21 customers per hour and 1 customer processed per minute. Compare a multiple-server waiting line system with a shared queue to a multiple-server waiting line system with a dedicated queue for each server. Suppose Burger Dome establishes two servers but arranges the restaurant layout so that an arriving customer must decide which server's queue to join. Assume that this system equally splits the customer arrivals so that each server sees half of the customers. How does this system…Problem 15-25 (Algorithmic) Burger Dome sells hamburgers, cheeseburgers, French fries, soft drinks, and milk shakes, as well as a limited number of specialty items and dessert selections. Although Burger Dome would like to serve each customer immediately, at times more customers arrive than can be handled by the Burger Dome food service staff. Thus, customers wait in line to place and receive their orders. Suppose that Burger Dome analyzed data on customer arrivals and concluded that the arrival rate is 45 customers per hour and 1 customer processed per minute. Compare a multiple-server waiting line system with a shared queue to a multiple-server waiting line system with a dedicated queue for each server. Suppose Burger Dome establishes two servers but arranges the restaurant layout so that an arriving customer must decide which server's queue to join. Assume that this system equally splits the customer arrivals so that each server sees half of the customers. How does this system…
- Problem 15-25 (Algorithmic) Burger Dome sells hamburgers, cheeseburgers, French fries, soft drinks, and milk shakes, as well as a limited number of specialty items and dessert selections. Although Burger Dome would like to serve each customer immediately, at times more customers arrive than can be handled by the Burger Dome food service staff. Thus, customers wait in line to place and receive their orders. Suppose that Burger Dome analyzed data on customer arrivals and concluded that the arrival rate is 51 customers per hour and 1 customer processed per minute. Compare a multiple-server waiting line system with a shared queue to a multiple-server waiting line system with a dedicated queue for each server. Suppose Burger Dome establishes two servers but arranges the restaurant layout so that an arriving customer must decide which server's queue to join. Assume that this system equally splits the customer arrivals so that each server sees half of the customers. How does this system…Idpter 1i Queuing Models Ex. Saved Help Save & Exit Submit In an M/MA queueing system, the arrival rate is 4 customers per hour and the service rate is 6 customers per hour. 4 a. What is the utilization? (Round your answer to 3 decimal places.) Utilization b. What is the expected number of customers in the system (L)? (Round your answer to 3 decimal places.) Expected number of customers c. What is the expected waiting time in the system (W? (Express the waiting time in hours, round your answer to 3 decimal places.) Expected waiting time < Prev 4 of 5 Next Mc Graw Hill ASUSCustomer arrive at one-window drive in bank according to Poisson distribution with mean 10 per hour. Service time per customer is exponential with mean 5 minutes. There are three spaces in front of the window, including the car being served. Other arriving cars can wait outside these three spaces. A. What is the probability that an arriving customer can enter one of these three spaces? B. What is the probability that an arriving customer is expected to wait outside the three spaces. C.How long is an arriving customer expected to wait before starting service.