A patient has been rushed to the emergency room of the hospital after experiencing a 3rd degree burn from a household fire. The patient is a 56 y/o female weighing 65 kg and 150 cm tall. You were tasked to prepare a parenteral nutrition for this patient. Below are other pertinent information for this patient: 1. Using the Harris-Benedict equation, what is the basal energy expenditure for the patient? A. 1,216.42 kcal B. 1,283.34 kcal C. 1,293.42 kcal D. 1,516.72 kcal

Ebk:Nutrition & Diet Therapy
10th Edition
ISBN:9780357391747
Author:DEBRUYNE
Publisher:DEBRUYNE
Chapter23: Protein-, Mineral-, And Fluid-modified Diets For Kidney Diseases
Section: Chapter Questions
Problem 2CA
icon
Related questions
Question
A patient has been rushed to the emergency room of the hospital after experiencing a 3rd degree burn from a
household fire. The patient is a 56 y/o female weighing 65 kg and 150 cm tall. You were tasked to prepare a
parenteral nutrition for this patient. Below are other pertinent information for this patient:
1. Using the Harris-Benedict equation, what is the basal energy expenditure for the patient?
A. 1,216.42 kcal
B. 1,283.34 kcal
C. 1,293.42 kcal
D. 1,516.72 kcal
2. What is the total daily expenditure (TDE) for the patient considering the activity and stress factors?
A. 2,627.47 kcal
B. 2,793.79 kcal
C. 2,876.18 kcal
D. 3,276.11 kcal
3. How much proteins in grams should be supplied for the patient?
A. 52
В. 165
С. 195
D. 225
4. How many kcal will be supplied by the protein requirement of the patient?
A.
208
В. 660
С. 780
D. 900
5. How many kcal from lipids must be supplied to the patient to meet requirements?
A.
919.60
В. 970.20
C. 977.83
D. 1,146.64
6. Convert the kcal from lipids the amount of lipids in grams that must be supplied to the patient.
A. 102.18
B. 107.80
С. 108.65
D. 127.40
7. How much remaining kcal must be supplied by carbohydrates taking into account the kcal supplied already by
the proteins and the lipids?
A.
1,021.81
В. 1,035.96
C. 1,229.48
D. 1,499,87
8. Convert the kcal calculated from the previous item to the amount of carbohydrates in grams that must be
supplied to the patient.
A. 300.53
В. 304.69
C. 361.61
D. 441.14
9. Finally, how many mL of sterile water must be added to supply the patient's fluid requirements?
A.
1650 mL
B. 1920 mL
С. 1950 mL
D. 2430 mL
Transcribed Image Text:A patient has been rushed to the emergency room of the hospital after experiencing a 3rd degree burn from a household fire. The patient is a 56 y/o female weighing 65 kg and 150 cm tall. You were tasked to prepare a parenteral nutrition for this patient. Below are other pertinent information for this patient: 1. Using the Harris-Benedict equation, what is the basal energy expenditure for the patient? A. 1,216.42 kcal B. 1,283.34 kcal C. 1,293.42 kcal D. 1,516.72 kcal 2. What is the total daily expenditure (TDE) for the patient considering the activity and stress factors? A. 2,627.47 kcal B. 2,793.79 kcal C. 2,876.18 kcal D. 3,276.11 kcal 3. How much proteins in grams should be supplied for the patient? A. 52 В. 165 С. 195 D. 225 4. How many kcal will be supplied by the protein requirement of the patient? A. 208 В. 660 С. 780 D. 900 5. How many kcal from lipids must be supplied to the patient to meet requirements? A. 919.60 В. 970.20 C. 977.83 D. 1,146.64 6. Convert the kcal from lipids the amount of lipids in grams that must be supplied to the patient. A. 102.18 B. 107.80 С. 108.65 D. 127.40 7. How much remaining kcal must be supplied by carbohydrates taking into account the kcal supplied already by the proteins and the lipids? A. 1,021.81 В. 1,035.96 C. 1,229.48 D. 1,499,87 8. Convert the kcal calculated from the previous item to the amount of carbohydrates in grams that must be supplied to the patient. A. 300.53 В. 304.69 C. 361.61 D. 441.14 9. Finally, how many mL of sterile water must be added to supply the patient's fluid requirements? A. 1650 mL B. 1920 mL С. 1950 mL D. 2430 mL
Expert Solution
steps

Step by step

Solved in 2 steps

Blurred answer
Similar questions
  • SEE MORE QUESTIONS
Recommended textbooks for you
Ebk:Nutrition & Diet Therapy
Ebk:Nutrition & Diet Therapy
Health & Nutrition
ISBN:
9780357391747
Author:
DEBRUYNE
Publisher:
Cengage
Nutritional Sciences: From Fundamentals to Food, …
Nutritional Sciences: From Fundamentals to Food, …
Health & Nutrition
ISBN:
9781337486415
Author:
McGuire
Publisher:
Cengage
Basic Clinical Laboratory Techniques 6E
Basic Clinical Laboratory Techniques 6E
Biology
ISBN:
9781133893943
Author:
ESTRIDGE
Publisher:
Cengage
Curren'S Math For Meds: Dosages & Sol
Curren'S Math For Meds: Dosages & Sol
Nursing
ISBN:
9781305143531
Author:
CURREN
Publisher:
Cengage