Biology: The Dynamic Science (MindTap Course List)
4th Edition
ISBN: 9781305389892
Author: Peter J. Russell, Paul E. Hertz, Beverly McMillan
Publisher: Cengage Learning
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Chapter 35, Problem 11TYK
Discuss Concepts If you want to study factors that affect plant nutrition in nature, what would be the advantages and disadvantages of using a hydroponic culture method?
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In this experiment, we are looking to see how much different types of soil will affect the time it takes for pinto Bean seedlings to germinate out of the ground. The scientific name of a pinto bean is Phaseolus vulgaris. Pinto beans are kind of beans people usually eating, and people commonly use pinto beans in many dishes, such as rice and pasta. Planting pinto beans need many necessary factors, however, I think the type of soil is the most important one to grow it faster. Pinto beans are kind of plants can grow in dark and dry area, so even in dark (less light), they can grow as well. The goal is to determine that soils have different characteristics that can help or hurt plant growth.
In order to discover the effects soils have on plant growth, three different soil samples will be used in a controlled study. The samples will vary in consistency, texture, color, location, moisture, and contact with human life to ensure that the samples are…
Briefly site the environmental factor by using the followings in plant design with suitable
example,
a) Reaction pathways to reduce byproduct toxicity
b) Avoiding non-routine events c) Design objective, constraints and optimization
Briefly explain, in your own words, how fungi, bacteria, and animals contribute to plant nutrition (be sure to provide a specific example for each).
Chapter 35 Solutions
Biology: The Dynamic Science (MindTap Course List)
Ch. 35.1 - Prob. 1SBCh. 35.1 - Do all plants require the same basic nutrients in...Ch. 35.2 - Prob. 1SBCh. 35.2 - Prob. 2SBCh. 35.2 - Prob. 3SBCh. 35.3 - Prob. 1SBCh. 35.3 - Distinguish between nitrogen fixation,...Ch. 35.3 - Prob. 3SBCh. 35 - Prob. 1TYKCh. 35 - Prob. 2TYK
Ch. 35 - Prob. 3TYKCh. 35 - Prob. 4TYKCh. 35 - Which of the following does not influence soil pH?...Ch. 35 - Prob. 6TYKCh. 35 - Prob. 7TYKCh. 35 - Prob. 8TYKCh. 35 - Prob. 9TYKCh. 35 - Prob. 10TYKCh. 35 - Discuss Concepts If you want to study factors that...Ch. 35 - Prob. 12TYKCh. 35 - Prob. 13TYKCh. 35 - Prob. 14TYKCh. 35 - Prob. 15TYKCh. 35 - Prob. 16TYKCh. 35 - Prob. 1ITDCh. 35 - Prob. 2ITDCh. 35 - Prob. 3ITD
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- You are an amateur gardener and are reading an article that explains that plants need only five basic factors for growth: sunlight, water, air, nutrients, and a substrate on which to grow (soil). You want to investigate the role that these variables play in plant growth. You decide to test the substrate and see if changing substrate mixes will affect plant growth. Match the following experimental components with their descriptions. Experimental Components: ( Experimental Variable, Dependent Variable, Control Condition, Independent Variabe, A Confounding Variable That Must Be Held Constant) 1. type of substrate used: 2. growth resulting from substrate type 3. amount of water needed in all plants 4. substrate that is changed during the experiment 5. substrate that is not changed during the experimentarrow_forwardIt is June in Fresno and the officials at the water district have just reduced your irrigation ration by 26%. In the field, you determine that the water potential in your soil is -1.68 MPa while the water potential of your crop is -1.62 MPa. Question A. Is your crop able to take up water from the soil? Explain. Question B. It is now late August and your soil water potential is -2.10 MPa, fortunately, you have been granted one magic wish in altering the physiology of your crop to increase its ability to take up water, however, you must choose from one of the options below. Fill in the values denoted by the ? as needed, and select the option that will cause the greatest water uptake by your crop. Option Vs (MPa) Vp (MPa) Vw (MPa) -1.90 0.00 -2.59 +0.13 -2.4 -2.09 -2.05 -2.28 +0.17 4.arrow_forwardFor each of the following plant growth indices provide a definition, a formula and an explanation of the advantages and disadvantages of each for assessing plant growth:- Absolute growth rate- Relative growth rate - Net assimilation rate- Specific leaf areaarrow_forward
- Coffee (Coffea arabica) and Chocolate (Theobroma cacao) are two species of tropical or sub-tropical understory trees that have a rich history in human cultures. Given your knowledge about the plants, and considering the three main pillars of sustainability (environmental quality, economic vitality, and social justice), discuss important considerations for ensuring that coffee and chocolate production can be sustainable for the present and into the future. What are some of the most important considerations? Propose some specific recommendations to increase the sustainability of our relationships with these plant species. Make sure to address all three pillars of sustainability in your answer.arrow_forwardDescribe an experiment to test whether soil pH affects the growth rate of sunflowers. Include all of the following: hypothesis, predictions, controlled variables, independent variable, dependent variable.arrow_forwardWhich of the following is true about Liebig's Law of the Minimum? * The growth of a plant is affected by one limiting factor at one time. The growth of a plant is affected by multiple limiting factors at one time. The growth of a plant is not affected by multiple limiting factors at one time. The growth of the plant is not affected by one limiting factor at one time. According the Shelford's Law of Tolerance, the organisms wide environmental factor tolerance limit show * narrow distribution with low population size narrow distribution with high population size wide distribution high populations size wide distribution with low population size If you are having a fever, you are in your * zone of optimal tolerance zone of intolerance zone of physiological stressarrow_forward
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