Nutrition
15th Edition
ISBN: 9781337906371
Author: Sizer, Frances Sienkiewicz., WHITNEY, Ellie
Publisher: Cengage Learning,
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Question
Chapter 1, Problem 18SC
Summary Introduction
To determine:
Whether the statement ‘in this nation, stringent controls make it difficult to obtain a bogus nutrition credential’ is true or false.
Introduction:
A nutrition credential is awarded by accredited universities by offering certified courses. However, with false certificates of diplomas and graduation, it is easy to obtain a bogus nutrition credential in this nation.
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Students have asked these similar questions
The need for setting Tolerable Upper Intake Levels (UL) for nutrients is the result of
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1) True
2) False
According to figure 6-3, the seniors participating in home-delivered meals served by Title VI Elder Nutrition Programs are mostly __________________ and is reaching ______% of the overall US population age 60.
minorities, 90
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those below poverty, 51
men, 95
All of the following red flags can help you to identify questionable nutrition claims
except:
1) secret formulas.
2) anecdotal evidence.
3) scientific research cited.
4) the product is available only through a commercial.
5) testimonials.
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